"Think Before Order" - Stop Food Waste

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ABOUT

Pavilion Kuala Lumpur, Malaysia.
At the heart of the trendy Bukit Bintang in Kuala Lumpur district lies the perfect reason to indulge in fashion, food and urban leisure.

Design Objective
The design objective is to create attention to let people focus on food waste issue.
Our target audience because there are a lot of Office Lady around the Pavilion. Office Lady will only have half to one hours break time to have a lunch, also have a lot of Office Lady to keep their body fit, so when they not enough time to finish the food or on diet the food will be wasted.

Design Strategy
A subtle way of telling the office lady food waste is a bad behaviour.

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